🥪 Juicy Grilled Chicken Caprese Sandwich with Mozzarella, Basil & Balsamic Glaze
This Grilled Chicken Caprese Sandwich combines juicy grilled chicken breasts with slices of ripe tomato, creamy mozzarella, fresh basil, and a drizzle of tangy balsamic glaze—all tucked into a toasted ciabatta roll or your favorite crusty bread. It’s perfect for lunch, dinner, or an upgraded picnic sandwich!
📋 Ingredients:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt & black pepper to taste
- 1 teaspoon Italian seasoning
- 4 slices fresh mozzarella cheese
- 1 large ripe tomato, sliced
- Fresh basil leaves
- 2 ciabatta rolls or sandwich buns
- Balsamic glaze (store-bought or homemade)
📝 Instructions:
- Brush chicken with olive oil and season with salt, pepper, and Italian seasoning.
- Grill chicken over medium heat for 5–7 minutes per side until fully cooked (internal temp 165°F / 75°C).
- Lightly toast ciabatta rolls on the grill or in the oven.
- Assemble the sandwich: Add grilled chicken, top with mozzarella, tomato slices, fresh basil, and drizzle with balsamic glaze.
- Serve warm and enjoy immediately!
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